Pan dulce (Sweet bread), a cherished staple in Mexican cuisine. These eye-catching pastries, far beyond being a simple dessert, narrate a story of community and tradition.
Traditional Mexican churros, a classic dessert that has captured hearts worldwide. The golden-brown exterior and sugary dusting create a perfect balance of flavor and texture.
Known for its distinctive shell-like pattern and soft, fluffy texture. Each concha is handcrafted using quality ingredients, resulting in a perfect balance of sweetness and flavor. Available in various flavors, including classic vanilla, and chocolate, these Mexican Pastries are ideal for breakfast, snacks, or dessert!
A soft and decorative pan dulce that’s known for its vibrant pink icing. This cake is made with vanilla sponge cake, strawberry cream cheese frosting, and nonpareils sprinkles.
A beautifully crafted Mexican bread that celebrates the Day of the Dead. This soft, sweet bread is adorned with intricate bone-shaped decorations, symbolizing the cycle of life and death. *Seasonal
A traditional Mexican sweet bread shaped like a charming little pig. This delightful treat offers a soft texture and a subtly sweet flavor that makes it perfect for breakfast, snacks, or dessert
All pan dulce made from scratch
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We are thrilled to announce that we are looking forward to passionate individuals who love to serve smiles and create delightful experiences. Bilingual applicants are encouraged to apply. Let’s serve smiles together!